How the Ledger Works

Instead of counting calories, this tool tracks botanical breadth. Add an ingredient, assign its colour category, and observe your diversity score grow.

Reds

0

Tomatoes, red peppers, strawberries, radishes, and pomegranate.

Purples

0

Eggplant, purple cabbage, blueberries, blackberries, and red onion.

Greens

0

Spinach, broccoli, kale, avocado, peas, and fresh herbs.

Yellows / Oranges

0

Carrots, sweet potato, corn, oranges, and yellow peppers.

Whites

0

Cauliflower, garlic, onion, mushrooms, and parsnip.

Total Unique Plants: 0

Biological Diversity Score: 0 / 100

Organise by Colour and Plant Family

Grouping ingredients by visual spectrum reveals which categories you rely on most and which remain unexplored. This structured view supports informed shopping decisions.

Rainbow of whole foods sorted by colour groups

Ready for a Guided Review?

Our consultants can analyse your ledger data and suggest targeted rotations for underrepresented categories.

Schedule a Session